The 20th South Beach Wine & Food Festival is in South Florida from May 20 to May 23.
This year, Miami's culinary professionals will reflect our city's diverse culture.
El Mago de Las Fritas
Founded in Miami in 1984 the restaurant is famous for its fritas and a Cuban take on the all-American hamburger, which is made with a blend of ground beef, pork, and chorizo, and tops the patty with fried shoestring potatoes. Two sessions: 11 a.m. to 2 p.m. and 3:30 p.m. to 6:30 p.m., Sunday, May 23, Tenth Street and Ocean Drive, Miami Beach. Tickets cost $200 via sobewff.org/gtvsun.
The weekly drag brunch at R House Wynwood.
Drag performers get creative, glamming out face shields with crystals and feathers and figuring out how to twerk and social-distance at the same time. For a Sunday full of fun and free-flowing cocktails. "Drag Brunch." Noon to 3 p.m., Sunday, May 23, at the North Beach Bandshell, 7275 Collins Ave., Miami Beach. Tickets cost $150 via sobewff.org/drag.
Red Rooster Overtown.
"Chicken Coupe," hosted by Tyler Florence. 8 to 11 p.m., Friday, May 21, at the W South Beach (poolside), 2201 Collins Ave., Miami Beach. Tickets cost $350 via sobewff.org/coupe.
Temple Street Eatery in Fort Lauderdale.
"Best of the Fest," hosted by Andrew Zimmern and featuring a performance by Rev Run. 6:30 to 9:30 p.m., Sunday, May 23, at the North Venue (outdoors) Beachside at the Ritz-Carlton, South Beach entrance, at 1 Lincoln Rd., Miami Beach. Tickets cost $125 via
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